from $52Chocolate drip cake
Chocolate fudge layers, ganache drip and sprinkles. Perfect for birthdays.
Birthday cakes, baby-shower cupcakes, wedding tiers and everything in between, baked from scratch and decorated by hand. Tell us your idea and we’ll bake it.

from $52Chocolate fudge layers, ganache drip and sprinkles. Perfect for birthdays.
$40.00Mix vanilla, chocolate and red velvet, any colour buttercream.
$3.95Hand-iced sugar cookies to match your party theme.
Tell us the occasion, the size and the flavour. Three days’ notice for most cakes.



Sample starting prices for this demo.
Bake times on a normal Tuesday to Saturday. Sundays start an hour later.
The first loaves come out while the street is still dark.
Laminated yesterday, baked this morning.
Iced warm. The line starts at the door.
Our famous tarts, still a little wobbly.
Chocolate chunk first, then whatever we feel like.
For dinner tonight. Day-old loaves go half price.
Sample bake schedule for this demo.
A different deal every day from our menu. Today’s is highlighted: add it to your pickup order.
Sample specials for this demo. Special prices are for today only.

Little Red’s Bakery started in 1987 as the pie shelf at Little Red’s Kitchen. Ruby Morrison’s butter tarts sold out so fast that in 2004 the family opened a proper bakery two doors down.
These days, our cake room is the busiest corner of the bakery. Jess and Amira decorate around forty custom cakes a week, from first birthdays to fiftieth anniversaries, and they still get excited about every single one.






Pictures are AI illustrations made for this demo. A real site would use the bakery’s own photos.
“Ordered a birthday cake for my daughter and it was gorgeous. Tasted even better than it looked.”
“They did 60 cupcakes for our office party on two days’ notice. Every single one was perfect.”
“The butter tarts are exactly how my mother made them. I buy a dozen every Saturday and they never make it home intact.”
131 Example Street
Anytown, ON A1A 1A1
Fresh bread by 7 am · Closed Mondays
| Monday | Closed |
| Tuesday | 7 am – 5 pm |
| Wednesday | 7 am – 5 pm |
| Thursday | 7 am – 5 pm |
| Friday | 7 am – 6 pm |
| Saturday | 7 am – 3 pm |
| Sunday | 8 am – 1 pm |
Email orders@littleredsbakery.example · Holiday hours may vary.
Yes. Add items to your box on this page and pick a day (up to 7 days ahead) and a 15-minute pickup window. Pay when you pick up.
Three days for most cakes, and two weeks for tiered or wedding cakes.
Yes, up to about 25 characters, free of charge.
Breads and croissants are out by 7 am, cookies by 11. See our “fresh from the oven” times above.
Look for the “Vegan” tag. We aren’t a gluten-free bakery, as everything is made in the same kitchen with wheat flour.
Yes, our kitchen uses peanuts and tree nuts, so we can’t promise any item is nut-free.
Yes. Trays of squares, cookies, tarts and cupcakes for offices, weddings and parties. Call or email us a week ahead if you can.
Day-old loaves are half price after 2 pm, and the rest goes to the Anytown food bank.