$16.49Chicken Alfredo
Grilled chicken breast in a house-made creamy Alfredo sauce.
Penne in bright tomato basil, creamy Alfredo, garlic bread straight from the oven and a glass of red. Reserve a table for two, or twelve.

$16.49Grilled chicken breast in a house-made creamy Alfredo sauce.
$16.49Chicken strips on penne in a spicy Cajun Alfredo.
$6.99Romaine, creamy dressing, red onion and croutons.
Weekends fill quickly. Choose your evening and we’ll set a place for you.
One special each day, ready for pickup. Today’s is highlighted.
Wings, 1 lb
A pound of wings in any sauce or dry rub.
Bacon Cheddar Burger
Beef patty, cheddar and bacon, with your pick of side.
Chicken Alfredo
Grilled chicken in creamy Alfredo, with garlic toast.
Smokehouse Side Ribs (Half rack)
A half rack with corn muffin, coleslaw and a side.
Fish & Chips
Two pieces of beer-battered fish with coleslaw.
Tex-Mex Poutine
Seasoned beef, jalapeños and onions with beef gravy.
Loaded Sampler Platter
Fries, nachos, 4 wings, 2 chicken fingers and pickles.
Demo specials: sample deals made up for this demo website.

Little Red’s opened in 1987, when Ruby “Red” Morrison turned an empty corner on Example Street into a twelve-seat lunch counter. Her neighbour, Mrs. Esposito, taught her to make a proper tomato sauce, and it has been on the menu ever since.
We still roll out the garlic bread by hand, simmer the sauce all morning and set the long table for Sunday families. Book ahead on weekends; the room fills fast.






Pictures are AI illustrations made for this demo. A real site would use the restaurant’s own photos.
“We booked a table for my mom’s birthday and they had it ready with a candle in her lava cake. Lovely evening.”
“Brought the whole family on a Sunday. The kids’ meals were a hit and the butter tart was worth the drive by itself.”
“Friendly staff, fair prices and a Loaded Sampler Platter that fed four of us. This is our new Friday night spot.”
123 Example Street
Anytown, ON A1A 1A1
Open daily
| Monday | 11 am – 9 pm |
| Tuesday | 11 am – 9 pm |
| Wednesday | 11 am – 9 pm |
| Thursday | 11 am – 9 pm |
| Friday | 11 am – 10 pm |
| Saturday | 10 am – 10 pm |
| Sunday | 10 am – 8 pm |
Email hello@littleredskitchen.example · Holiday hours may vary.
Walk-ins are always welcome, but booking is the best way to get a table on Friday and Saturday nights. Groups of 9 or more, please call us.
Add dishes to your order on this page, choose a 15-minute pickup window for today or tomorrow and we’ll have it hot and bagged at the front counter. You can also call it in.
Yes. Look for the “Meatless” tag on the menu: the veggie burger, the crispy veggie wrap, cauliflower bites, primavera pasta and more. Please tell your server about any allergies.
Yes, there is free parking behind the building off First Avenue, plus street parking on Example Street.
Absolutely. Every kids’ meal is $7.25 and we have high chairs and crayons at the ready.
Yes, in any amount at the counter. They never expire.