Your local, since 1987.

A mountain of fries and nachos with 4 wings, 2 chicken fingers and 3 pickles. Every dip included.

The big one: fries and nachos with 4 each of wings, chicken fingers, shrimp and mozza sticks, plus deep-fried veggies. All the dips.

A full meal of chips layered with melted cheese, tomato and lettuce, with sour cream and salsa. Add seasoned beef, pulled pork or chicken +$4.49.

A crusty loaf brushed with garlic butter and oven-toasted, with or without melted cheese. Add bacon +$2.99.

House-made with four cheeses and fresh vegetables, with pita chips or nacho chips.

A big flour tortilla filled with tomato and onion and sealed with melted mozzarella.

Eight golden breaded shrimp with cocktail sauce.

Crispy potato skins loaded with cheese and real bacon, sour cream on the side.

Golden fried pickles with a dipping sauce.

Crispy outside, melty mozzarella inside.

Good old fries. Add gravy: small $2.99, large $3.99.

Bring friends. Or don’t.

Carrots and celery with blue cheese or ranch.

Meaty pork side ribs, slow smoked and basted with our own BBQ sauce.

A half rack plus your pick of shrimp, tenders or wings.

Any three, no doubles: 3 bones of ribs, 4 wings, 2 chicken tenders, BBQ grilled chicken breast, BBQ pulled pork, or 4 breaded shrimp.

Breaded chicken strips in medium wing sauce with iceberg, cheddar and ranch. Our best seller.

Thin-sliced steak with sautéed onions and red and green peppers under melted cheese.

Breaded chicken breast fried, tossed in medium wing sauce, on a fresh bun with lettuce and tomato.

Philly steak, onions, peppers, lettuce, salsa and sour cream with melted cheese in a soft tortilla.

Charbroiled chicken and bacon with romaine and creamy Caesar.

The triple-decker: deli turkey, bacon, lettuce, tomato, mayo and cheddar, on bread or in a wrap.

BBQ pulled pork topped with coleslaw, on a bun or in a wrap.

Breaded chicken fingers and cheese with pickles, lettuce, tomato and mayo.

The all-time classic, rolled up: bacon, lettuce, tomato and mayo.

A half-pound beef patty on a bun that can barely hold it.

Beef patty, cheddar, bacon. Exactly what it says.

Topped with sautéed mushrooms and Swiss cheese.

Jalapeño, salsa and a cheese blend for a little heat.

The half-pound patty, piled with smoked pulled pork and melted cheddar.

Fresh-cut fries, a two-cheese blend and gravy.

Seasoned beef, jalapeños and onions with beef gravy and crumbled Cajun nachos.

Bacon and sautéed onions under beef gravy, with sour cream on the side.

Cajun tenders, bacon and cheese in chicken gravy with a ranch drizzle.

Buffalo tenders and cheese in chicken gravy, blue cheese on the side.

House-smoked pork in a special BBQ blend, with coleslaw and the day’s vegetables.

A generous slab of homemade meatloaf with fresh vegetables.

Chicken and fresh vegetables in teriyaki over rice or pasta. (No extra side with this one.)

Golden tenders with plum sauce. Toss them in sauce for $1.29.

Two pieces of English-style fish in a beer batter, with coleslaw.

An open-faced burger smothered in gravy, with fresh vegetables.

Grilled chicken breast in a house-made creamy Alfredo.

Chicken strips on penne in a spicy Cajun Alfredo.

Chicken and penne in a blush sauce, baked under cheese.

A big bowl in their own cheese sauce, with grilled bacon.

A full meal: greens with chicken, bacon, cheddar, egg, onion, tomato and cucumber.

Romaine, tomato, cucumber, kalamata olives, red onion and feta, with house Greek dressing.

Romaine in creamy dressing with red onion and croutons.

Homemade, and often French onion.

Penne in marinara or Alfredo.

Half a pound, any sauce.

Breaded tenders with plum sauce.

A quarter-pound burger on a fresh bun.

One piece of battered fish.

Mini nachos with cheese, sour cream and salsa.

A mini cheese-and-tomato pizza.

Wrapped in a tortilla and fried, with whipped cream, chocolate, caramel and ice cream.

On graham crust with whipped cream. Top it with chocolate, strawberry or caramel.

Cheesecake in a crispy tortilla shell with your pick of sauce.

Warm double-chocolate cake with ice cream.

Made in-house and served warm with ice cream and caramel.

Premium craft beer on tap.

Blackberry, passion fruit & green tea; mango & honey; or cranberry, blueberry & açaí.

Fountain pop.